Golden Sausage Business
Thai | English

Company ProfileGSB International Co., Ltd. has been established since 1999 by a board of directors who has experienced in livestock business and food processing exports over 25 years. Hence the importance of manufacturing high quality and healthy food for consumers has always been our misson. Our sausage factory operates under the international standard with advanced. We also has been certified by FDA (Food and Drug Administration), and approved the Halal certificate by the central Islamic commitee of Thailand.

Only carefully selected raw materials are used in our productions. For instant, the meat only comes from export stanfards manufactirers with GMP and HACCP. Fresh ingredients must be carefully handled and delivered to the factory door. High quallity natural ingredients are always our choices for consistent product quality woth grate sense of taste.

Quality control is our most important concern. With the care of healthiness, safety and taste, we assure the most satisfaction to consumer.

View our statement of Occupational Health and Safety HERE (.jpg – Thai only)

View our statement of Employment Policy HERE (.jpg – Thai only)

View our statement of Environment Policy HERE (.jpg – Thai only)

Hazard Analysis and Critical Control Points (HACCP) is a systematic preventive approach to food safety, pharmaceutical safety, etc. That addresses physical, chemical and biological hazards as a mean of provention rather than finished product inspection.

Good Manufacturing Practice or GMP is a term that is recognized worldwide for the control and management of manufacturing and quality control testing of foods and pharmaceutical products.
The main role of the Thai FDA is to protect consumers health, especially to ensure safety, quality and efficacy of health products within its remit.
Halal refers to food that is permissible according to Islamic law.
International Standard in an environmental management systems.
International standard for occupational health and safety quality management systems.